White sauce pasta with a Bengali twist

  Cooking white sauce pasta at home in Bengali involves preparing the pasta and white sauce using ingredients commonly found in Bengali households. Here’s a recipe for white sauce pasta with a Bengali twist: Ingredients: 200 grams pasta (penne, fusilli, or any preferred shape) 2 tablespoons butter (মাখা) 2 tablespoons all-purpose flour (ময়দা) 2 cups […]

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